ACTIVE CULINARY

Culinary traditions hold within them the stories of times gone by. Delving into the cuisine of a country presents a unique and enriching journey into a new world. Our Active Culinary Tours are meticulously designed, blending walks and hikes to uncover Greece's culinary narrative, including cooking classes, personalized visits to local farms, tastings of local specialties, and of course, unforgettable meals!
Greek cuisine, after all, stands as a testament to the healthy Mediterranean diet, occupying a significant position in the global culinary landscape. Rooted in a few fundamental principles—such as the utilization of fresh, locally sourced ingredients, the incorporation of native herbs and greens, and the renowned Greek olive oil— each dish embodies simplicity and culinary excellence.

TRIPS

  • DURATION
    8 DAYS / 7 NIGHTS
    PRICE
    3500 €

    Mountains rearing straight up from the sea, gorges, and valleys and yet more glorious mountains. There are few places in the world where high mountains so close to the sea combine with an often perfect climate. Crete’s rugged terrain is an adventurer’s paradise and in many respects the culmination of the Greek experience. This trip combines the sensual pleasures of Crete’s sublime cuisine, delicious wine, and Mediterranean sunshine with the physical pleasure of an active holiday walking through some of the most beautiful countryside in the world.

  • DURATION
    9 DAYS / 8 NIGHTS
    PRICE
    4000 €

    The Cycladic islands represent the classic essence of the “Greek islands”. Rugged, sun-drenched outcrops of rock, anchored in azure seas. Spread between Europe and Asia, they have been shaped by the influences of several cultures and epochs, each layer leaving its unique signature on the landscapes. Day-to-day life and traditions, social ceremonies, ancestral practices, and arts are integral components, sculpting a distinct, authentic identity over time. A crucial part of this cultural identity is Cycladic cooking, known for its timeless, organic, and instinctive approach.

  • DURATION
    9 days / 8 nights
    PRICE
    3900 €

    With a multicultural history, the country’s proud second city and majestic scenery, northern Greece is famed for its exceptional food and wine. Various culinary traditions, thrive across the region, contributing to a rich cuisine that incorporates diverse elements. In fact, the food culture in this region has been shaped by the influence of various groups such as the Vlachs, Sarakatsani, Bulgarians, Turks, Thracians, Pontians (Black Sea Greeks), and other individuals from Asia Minor.

  • DURATION
    3 DAYS / 2 NIGHTS
    PRICE
    1350€
  • DURATION
    8 DAYS / 7 NIGHTS
    PRICE
    3250€

    The Peloponnese has some of the most important archaeological sites in the world and is the stuff of which legends are made. In addition to its rich historical and architectural wonders, the Peloponnese region offers a tantalizing journey for food enthusiasts. Immerse yourself in the delectable flavors of traditional Greek cuisine, where each dish tells a story of centuries-old culinary heritage.

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