The Peloponnese has some of the most important archaeological sites in the world and is the stuff of which legends are made. In addition to its rich historical and architectural wonders, the Peloponnese region offers a tantalizing journey for food enthusiasts. Immerse yourself in the delectable flavors of traditional Greek cuisine, where each dish tells a story of centuries-old culinary heritage. The trip starts in Arcadia, where you will visit Vytina and Dimitsana, two of the most fascinating mountain villages in Greece. Heading towards Olympia, where, like the racers who started at the first Olympic Games in 776 BC and every fifth year thereafter, you can still put your toe on the starting stone. Later, you'll proceed to Kalamata, the land of olive trees, and Monemvasia, the charming medieval castle. Finally, you'll end your journey at two of the most interesting archaeological sites in Greece: Mycenae and Epidaurus. You will spend two nights in Nafplio, once a capital of newly-liberated Greece, graced with attractive narrow streets and elegant Venetian architecture.